Produced only during Ramadan, Eflani Pidelik flour is perfect for making traditional Turkish pide. This special flour ensures that your pide has the perfect texture and taste, making it a favorite during the holy month. With its high-quality ingredients, Eflani Pidelik flour is a must-have for authentic Turkish baking.
Nutritional Information (Per 100g)
*The reported amount of salt and sugar is inherent to the nature of the product.
Ingredients
Packaging Type
Storage and Handling
